In this week's edition of "Random Things You Should Know About Me" (that's not a thing), I love pretending that I'm an Italian grandmother. I like to imagine myself slaving away in the kitchen all day, making family favorite recipes I know by heart, adding my secret components that I'll only tell one deserving grandchild before I die (the one who sends me the most text messages). Until I reach that status, I will try out recipes online that only take an hour from start to finish. Like this Baked Ziti, made with love and tons of cheese. If you're ever cooking for a crowd, check out The Pioneer Woman's recipes. She often times cooks for small armies, and her food is divine. I made this with just sausage, and otherwise followed the recipe to a T. My one note: go splurge on good cheese at a local cheese shop or Italian market, you won't regret it.
Now get out of my kitchen before I spank you!
(That's how they talk, right?)
Oh, hello Ricotta and Parmesan and Mozzarella and Egg.
Leftovers for days...
9 comments:
snowstorm food!
Looks divine! Did you make this for you step-mom's birthday?
This looks delicious but I wish I saw it before I did my snow storm grocery shopping this morning! Next storm!
I've got a whole pinterest board titled "food for a crowd" and most of it is Pioneer Woman recipes!
Yummy yummy...get in my tummy, I always seem to read your posts before dinner, did one one say hungry? Now I am....
P.S. also I'll confess that sometimes I want to live on
P W's ranch and be able to taste all of those sinful good recipes....
That looks great! I need PW's latest cookbook.
Looks good, can you post the recipe?
Sorry, I re-read-The Pioneer Woman! Yes I am a lover of her recipes...Great choice. I missed this one.
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