How do you cook your bacon? I usually let it sit over the stove on a low heat until it crisps, but over the weekend I baked it. Baking sheet, aluminum foil, rack, cooking spray, bacon, 375, 20-30 minutes or until it crisps, I mean, REALLY crisps. There is nothing worse than chewy bacon if you ask me. I've also heard of cooking it in the microwave but I don't know how to do that, do you? Learn me.