She would have turned 100 this Wednesday.
Let's celebrate by making some of her recipes.
Or you do it, and then tell me about it, because I feel lazy.
My favorites...
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3 comments:
I love her cooking, but my favorite part of her life is her marriage. So sweet.
Yum...I'll make the beef bourgoignon, right after it cools down!
You are your mother's daughter :)
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