I attempted to make this healthy side dish once before, but if you'll remember, I burnt it to a crisp and decided to fry food instead. My life in a nutshell. I go for a bike ride, then come home and eat a bag of marshmallows. Balance.
Pish posh. I tried making it again last night and didn't burn anything. Do you want to know why? Because after I put the cheese on, I only cooked it for another 15 minutes, not 45 like the recipe calls for. And, and, AND... my son LOVED it. My son loved vegetables!!!! Crispy vegetables with cheese on top... but I'm not going to let that burst my bubble of joy. Try it, you AND your kids will love it.