I mentioned these ribs in my Minnesota Goodness post, but I never gave you the recipe. So now I would like to present you with just that. Drum roll. Are you ready? Ok. Brown Sugar and Bourbon Ribs. (You're supposed to click there, in case you're slow.)
I made them this weekend at the BaByQ (get it?) and they are such a perfect balance of sweet and spice. Perfect finger lickin' good summer recipe.
spices...
flavors...
rubbed...
grilled...
For some more yumminess from that shower, go to here.
1 comments:
Kevin's response.... Sweet! Siri did the research and now I can just make the ribs?!?!?!
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