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Spaghetti & Garlic

9/30/10


The evening sky in Los Angeles was all sorts of beautiful last night. We even had a mini thunderstorm, double rainbow and all. (Trust me, there were enough of these jokes to go around, therefore I will refrain.) Carson was working late, so I was on my own for dinner. Guess what happens when I'm on my own for dinner? Pasta. Pasta happens. Here's what I did...

Sauteed two cloves of garlic in olive oil with some red pepper flakes, panko bread crumbs and salt...


Cooked some spaghetti until al dente. Added a small amount of pasta water to my garlic mixture and a lot of Parmesan cheese...


Tossed in the pasta...


I was going to put a fried egg on top, but suddenly I realized it was 9pm and my boyfriend was already home watching me eat my fatty meal. And I was embarrassed.

6 comments:

CoutureChick said...

I love it. I do just the noodles olive oil and garlic. I hadnt thought to put the other stuff in it as well. I'm going to try it

And u shouldve thrown on that egg

Virginia said...

Never be embarrassed for eating yummy food. OOOoohh, that looks goooood.

iamchasingthirty said...

Pasta for every meal!

MissMelis said...

Try adding peas and whole wheat pasta. With the whole wheat you dont have to feel guilty and it adds a great texture....ALso, this is about the only way I will eat peas. They are sweet and pop all yummily in your mouth. Im pretty sure I just made up a word.

Being Ingrid said...

Now I want pasta. Thankyouverymuch. Looks delish, Siri!

Jenn said...

Mom my used to make something similar to this when we were kids.. she called it fried spaghetti, it was SOOOOO good!!!

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