Yesterday, I tried to make a veggie pancake for my son. It was suggested by a family friend who makes them for her 18-month-old regularly. Great idea, I thought! I tried out a Paula Deen recipe, and replaced the onions with parsnips. I tried, and I sort of failed. See Paula's?
I think the problem was too many vegetables. Also they were grated in very long strips. Too long. Slip-down-my-son's-throat-and-cause-him-to-choke long. (That didn't actually happen, but it did in my imagination.) He still ate it so not a total disaster?!