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Banana Bars with Brown Butter Icing

11/19/12


Somehow, this morning, in between feeding a baby and getting a 3-year-old to dress himself (which takes longer than you could ever possibly imagine) I found the time to make these.  I forgot to brush my hair, but I made Brown Butter Icing.  My priorities are whacked.  OR ARE THEY.  You make these and tell me what you would rather have in your life... smooth, tangle-free hair or soft, banana bars with nutty, buttery icing.  Yeah, I'm bringing dreadlocks back.  




10 comments:

tara said...

Mmmmm those look amazing. I'll take tangled hair and these bars any day.

Linda said...

Mmmmm... How did you know I was waiting for you to make these? Oh ya...forget the shower tomorrow morning, I'm making these!!!��

Kim said...

Ummmmm. Yes. Please!

Jen @ ourfinehouse said...

Those look incredible! Seriously, my mouth is watering!

The Ninja Baker said...

Good choice, Siri! Banana Bars with Brown Butter Icing take priority over perfectly combed hair =)

Congratulations on the birth of little Miss Etta. I do admire your stamina of keeping up with blogging and your mommy career.

Paige said...

I just saw these yesterday on Foodgawker! I will definitely be making these with my mushy bananas! :)

Natalie said...

Ooo...Just on People Magazine's site, and Carson talked about your Thanksgiving bread. Pictures please.

Stephanie said...

Mmmmm! Thank you for sharing! I just made these and they are incredible! So perfect with tea on a cold rainy day!

The Kitchen Kook said...

I just made these, and they are AH-MAZINGG! I'll update when I put up blog post about these delicious banana squares. :D

The Kitchen Kook said...

Okay, the blog post is up! I am seriously in love with this recipe! It makes for the moistest banana dessert ever! I love how dense, yet soft and delicate these bars are. And a nice, substantial chew doesn't hurt either!

http://thekitchenkook.blogspot.com/2013/01/moist-banana-bars-with-brown-butter.html

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