Have you ever had Burrata cheese? If you haven't, let me ask you some questions to determine whether you'll like it or not...
Do you like cheese?
Do you like magnificent cheese?
Do you enjoy sensational moments in life?
If you answered yes, then you'll like Burrata. If you answered no, then something is wrong and you should kindly leave this blog immediately (just kidding, no I'm not, just kidding).
We were at an Italian market yesterday and couldn't pass up the chance to purchase Burrata. Spread on Heirloom Tomatoes, drizzled with a little Basil Olive Oil (gift from my dad) and Balsamic Vinegar and sprinkled with sea salt and black pepper. Party. In. My. Mouth.