Hello People! The Milly & Grace Giveaway is off to a great start. I'm loving all of your comments about what you would purchase, and now I want everything that you want. Thanks for that. You should know, by the way, that all clothing is 30% off right now with free shipping... get on that.
So I promised you I would display something on my new cake stand. Well, remember the gloriousness of this mini cake? Yesterday I followed the same recipe, but threw in a tablespoon of toasted, chopped pecans. Then I made a simple buttercream consisting of 3/4 cup powdered sugar, 3 T softened butter, a splash of cream and a splash of maple syrup. A perfect individual cake for an autumn evening. You should put on some sweats, cuddle with your cat, and eat it slowly while staring softly into space...
I love how a pretty plate, or cake stand can make a dish look that much more lovely!
ReplyDeleteSo cute! I love the mini cake, but I love even more that you used maple buttercream frosting. I guess I'll just have to make another mini cake....
ReplyDeleteI love the original mini cake !!! I'm sure this is perfect for fall...maple buttercream frosting, hurt me !!! Got to go bake it......
ReplyDeleteOh, I want this cake!!! Looks simply great. And so it tastes, I`m sure. I like small rich cakes - otherwise no one could eat this all up ;)
ReplyDeleteI got my wife to agree to make this for me haha!
ReplyDeleteI need to try one of these! And love that cake stand!
ReplyDeleteThat looks so good!
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ReplyDeleteWe absolutely love the look of this cake and its miniature form is so sweet. You've got a lovely blog here!
ReplyDeleteWe'd love it if you checked out our blog which we've just got back up and running :)
http://honeyandlulu.blogspot.com.au/
Have a lovely day!
Chloe & Sarah
Very Decilicous cake... i would love to taste it.. Nice Blog
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