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8/16/11

Summer Squash and Potato Gratin


I attempted to make this healthy side dish once before, but if you'll remember, I burnt it to a crisp and decided to fry food instead. My life in a nutshell. I go for a bike ride, then come home and eat a bag of marshmallows. Balance.

Pish posh. I tried making it again last night and didn't burn anything. Do you want to know why? Because after I put the cheese on, I only cooked it for another 15 minutes, not 45 like the recipe calls for. And, and, AND... my son LOVED it. My son loved vegetables!!!! Crispy vegetables with cheese on top... but I'm not going to let that burst my bubble of joy. Try it, you AND your kids will love it.




3 comments:

  1. it appears you are all eating well on the beach!! i am in new york almost three weeks and i have eaten more pizza than i have in three years!! love you all...

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  2. Yes!!! I've been waiting for a good gratin recipe for summer squash as I just pulled 6 out of the garden. Today. There's like 12 more out there and I don't know what to do with them anymore LOL!! this will be made soon. Cheese and veg, what can be wrong with that!

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  3. Anonymous1:54 PM

    You pretty much said what i could not effectively communicate. +1

    My blog:
    credits en ligne www.rachatdecredit.net

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